jiewan 發表於 2021-7-20 13:41:59

干炸平菇

https://st-cn.meishij.net/rs/165/230/3620165/n3620165_145549934860951.jpg
食材备齐

https://st-cn.meishij.net/rs/165/230/3620165/n3620165_145549943725218.jpg
将平菇撕成条

https://st-cn.meishij.net/rs/165/230/3620165/n3620165_145549938456323.jpg
锅加水烧热，下入平菇焯至变软，捞出沥水，加入盐，胡椒粉拌匀

https://st-cn.meishij.net/rs/165/230/3620165/n3620165_145549939247237.jpg
在加入鸡蛋，淀粉

https://st-cn.meishij.net/rs/165/230/3620165/n3620165_145549940166091.jpg
抓匀

https://st-cn.meishij.net/rs/165/230/3620165/n3620165_145549941184752.jpg
锅加油烧热，下入平菇炸至定型捞出

https://st-cn.meishij.net/rs/165/230/3620165/n3620165_145549942257269.jpg
升高油温，下入平菇复炸，至外皮焦脆，捞出沥油装盘，吃时也可配椒盐

filefall52 發表於 2022-9-22 19:09:42

dd顶顶楼主
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