山里来的贼 發表於 2021-10-15 10:19:12

开胃鲁菜秘制酱焖鸡

步骤step1
https://st-cn.meishij.net/rs/220/27/10069470/n10069470_150157972594660.png所需食材

步骤step2
https://st-cn.meishij.net/rs/220/27/10069470/n10069470_150157972756311.png预备琵琶腿块

步骤step3
https://st-cn.meishij.net/rs/220/27/10069470/n10069470_150157972881670.png加入1茶匙姜末，加入1茶匙小葱花

步骤step4
https://st-cn.meishij.net/rs/220/27/10069470/n10069470_150157973162580.png加入2汤匙料酒

步骤step5
https://st-cn.meishij.net/rs/220/27/10069470/n10069470_150157973313104.png加入1茶匙食盐

步骤step6
https://st-cn.meishij.net/rs/220/27/10069470/n10069470_150157973538196.png搅拌均匀

步骤step7
https://st-cn.meishij.net/rs/220/27/10069470/n10069470_150157973744359.png腌制20分钟

步骤step8
https://st-cn.meishij.net/rs/220/27/10069470/n10069470_150157973930979.png琵琶腿块入锅

步骤step9
https://st-cn.meishij.net/rs/220/27/10069470/n10069470_150157974143770.png煎至金黄

步骤step10
https://st-cn.meishij.net/rs/220/27/10069470/n10069470_150157974316038.png搁置备用

步骤step11
https://st-cn.meishij.net/rs/220/27/10069470/n10069470_150157974513936.png适量姜末、蒜末炒香

步骤step12
https://st-cn.meishij.net/rs/220/27/10069470/n10069470_150157974739615.png加入适量小葱花

步骤step13
https://st-cn.meishij.net/rs/220/27/10069470/n10069470_150157974959563.png加入适量甜面酱、海鲜酱

步骤step14
https://st-cn.meishij.net/rs/220/27/10069470/n10069470_150157975154550.png加入2茶匙黄豆酱

步骤step15
https://st-cn.meishij.net/rs/220/27/10069470/n10069470_150157975369782.png小火炒香

步骤step16
https://st-cn.meishij.net/rs/220/27/10069470/n10069470_150157975412716.png加入2茶匙花生酱

步骤step17
https://st-cn.meishij.net/rs/220/27/10069470/n10069470_150157975664047.png倒入琵琶腿块

步骤step18
https://st-cn.meishij.net/rs/220/27/10069470/n10069470_150157975908665.png翻炒均匀

步骤step19
https://st-cn.meishij.net/rs/220/27/10069470/n10069470_150157976247732.png倒入清水没过食材

步骤step20
https://st-cn.meishij.net/rs/220/27/10069470/n10069470_150157976457601.png大火煮沸

步骤step21
https://st-cn.meishij.net/rs/220/27/10069470/n10069470_150157976658927.png转中火炖20分钟

步骤step22
https://st-cn.meishij.net/rs/220/27/10069470/n10069470_150157976965836.png加入彩椒块

步骤step23
https://st-cn.meishij.net/rs/220/27/10069470/n10069470_150157977151851.png均匀收汁


开胃鲁菜秘制酱焖鸡的成品图https://st-cn.meishij.net/rs/220/27/10069470/n10069470_150157980238354.jpg
https://st-cn.meishij.net/rs/220/27/10069470/n10069470_150157980238354.jpg
https://st-cn.meishij.net/rs/220/27/10069470/n10069470_150157980238354.jpg




开胃鲁菜秘制酱焖鸡讨论

wuyujing1302 發表於 2021-10-15 18:47:23

真不错，看着就馋~~{:1_7:}

甘草 發表於 2022-8-6 18:56:34

开胃大菜

jimdyh 發表於 2024-4-30 22:13:31

琵琶腿是鸡肉里比较嫩的部分，肯定好吃
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