番茄蛋炒饭
https://static.xinshipu.com/20180127_1/original/1517037852949.jpg@288w_216h_99q_1e_1c.jpg
番茄蛋炒饭
材料
隔夜饭3人份蛋6颗洋葱一颗青葱一把牛番茄2颗番茄酱适量红萝卜300克猪肉500克
做法
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https://static.xinshipu.com/20180127_57/original/1517037853146.jpg@152w_118h_99q_1e_1c.jpg1葱切葱花，红萝卜切丝，洋葱切丝备用
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https://static.xinshipu.com/20180127_57/original/1517037853308.jpg@152w_118h_99q_1e_1c.jpg2番茄切块，猪肉切丝备用
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https://static.xinshipu.com/20180127_57/original/1517037853466.jpg@152w_118h_99q_1e_1c.jpg3隔夜饭备用
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https://static.xinshipu.com/20180127_57/original/1517037853704.jpg@152w_118h_99q_1e_1c.jpg4将蛋炒至半熟，下猪肉丝和蔬菜
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https://static.xinshipu.com/20180127_57/original/1517037853903.jpg@152w_118h_99q_1e_1c.jpg5猪肉丝蔬菜炒熟后下饭和番茄后下番茄酱调味
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https://static.xinshipu.com/20180127_57/original/1517037854104.jpg@152w_118h_99q_1e_1c.jpg6拌均匀后摆盘即可
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