香菜爆炒牛肉
用料牛肉21块钱的牛
香菜4把
蒜瓣5个
小米椒4个
芝麻香油适量
盐一丢丢
蚝油一滴
淀粉适量
酱油一滴
香菜爆炒牛肉（主打嫩）的做法
[*]新鲜嫩牛肉切片https://i2.chuimg.com/54d9bc30c41d4dbe8a8ec2952b88ded9_1920w_2560h.jpg?imageView2/2/w/300/interlace/1/q/75
[*]蒜瓣小米辣剁碎备用https://i2.chuimg.com/5fb152720d7648b0966287aa4637f843_1920w_2560h.jpg?imageView2/2/w/300/interlace/1/q/75
[*]香菜清洗一波，切段https://i2.chuimg.com/5176c5f01cbc4b3fbcc204a090849860_1920w_2560h.jpg?imageView2/2/w/300/interlace/1/q/75
[*]盐酱油淀粉搅拌均匀，芝麻香油锁住水封，腌制15分钟随意https://i2.chuimg.com/64e186e773cd4286b8d5cd3ab345107c_1920w_2560h.jpg?imageView2/2/w/300/interlace/1/q/75
[*]热锅烧油开了下牛肉爆炒变色捞起待命https://i2.chuimg.com/c470f02213e34ec9a6c8d66c800d03cd_3414w_2560h.jpg?imageView2/2/w/300/interlace/1/q/75
[*]继续下油爆香蒜末小米辣https://i2.chuimg.com/416e9406ab584c9eb50dfcdaf67985ce_1920w_2560h.jpg?imageView2/2/w/300/interlace/1/q/75
[*]再下牛肉https://i2.chuimg.com/fe7f3e0097794bf5815bae6253fafb04_1920w_2560h.jpg?imageView2/2/w/300/interlace/1/q/75
[*]再下香菜，加点耗油一滴和适量水，爆炒一下下就能收工，搞定，，一个人吃，香菜爆炒牛肉这分量少了！https://i2.chuimg.com/bb75b7fb3d8f476699867a8219df2149_1920w_2560h.jpg?imageView2/2/w/300/interlace/1/q/75
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